Easy to make Peach Cobbler
23 can of peaches
1 tbsp nutmeg (start with 1/2tbsp) add to your taste
1 tsp cinnamon
1/4 tsp allspice
1/2 c sugar(add more if needed after it cooks a while)
1&1/2 stick of butter(save 1/2 stick of butter melted)use for crust
1 tsp vanilla
Cinnamon sugar for crust topping
1 pillsbury pie crust for a 9x9/. &. 9x13 buy 2 pillsbury pie crust

Set oven to 375
Cut piece of crust to cover pan bottom
Place butter pieces on bottom
crust, brown lightly. Crumble or cut crust bottom after pouring cooked peaches.
Prepare Cut strips for cobbler top and follow the rest of instructions on video please. Good luck!