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Best dessert!!! Children ask to cook them every day. Eclairs
350 ml milk
2 egg yolks
130 g sugar
30 g cornstarch
10 g vanilla sugar
50 g butter
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100 ml milk
100 ml water
80 g butter
130 g flour
10 g vanilla sugar
3 large eggs
a pinch of salt.
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bake at 170°C for about 45 minutes.
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