COPYCAT Starbucks Banana Bread

So flavorful and beautifully moist. I substituted pecans for walnuts but any nut will work. (Technically, Starbucks uses walnuts tho.) Try it out! It's better than Starbucks and you get the entire loaf!

Ingredients:
2 cups flour
1 teaspoon baking soda
1⁄4 teaspoon salt
1 egg
3/4 cup sugar
1⁄2 cup vegetable oil
2 tablespoons buttermilk
1⁄2 teaspoon vanilla extract
3 ripe mediumlarge bananas, mashed
1⁄2 cup chopped pecans
1⁄3 cup chopped pecans (in addition to 1/2 cup)

New apron from Hedley and Bennett! I’m in LOVVVEE! Use code RECIPES for 15% off.

Sarah Taste & Traveler
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