#easyrecipe #caramel #homemade
BEAT THE CARAMELYou'll be Surprised by the Result
Bon appetit to those who will try it
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MATERIALS
For the caramel;
250 g sugar
65 g butter
200 ml cream (35% fat)
For the biscuit base;
250 g biscuits
150 g melted butter
For the above ;
200 g melted milk chocolate