Don't know how to make basturma at home? I offer a very tasty jerky recipe. I have filet basturma, but you can make it from any piece of meat. This is a simple homemade dry recipe. A simple and tasty dry recipe. Dried meat is the best snack for beer, as well as an excellent decoration for a festive table. Watch the Video How to Cook Dried Meat Easy Recipe. Make dried meat yourself.
Just do not forget the main thing is to cook with love!

Recipe for dried meat:
1 kg of fillet meat
Mix 50 g of pepper, 50 g of sugar
100 grams of salt
Dip the meat well in seasonings
Put something heavy and let it rest for 3 days
Mix 50 grams of cold boiled water, 200 grams of garlic, 1 teaspoon of chili, 2 tablespoons of ketchup
Add the garlic mixture to the meat
Let stand for 3 days
Remove the meat from the brine and roll it out in hopsuneli spices
Hang up to dry for 1 week
Good Appetite!
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