【Komugian】
A couple who met at a cake shop jumped into the world of baking.
Seven years after opening, the bakery has become a popular place with endless phone calls for reservations.
This is the story of a couple of artisans who worked together to build a bakery that brings smiles to the faces of customers.

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“Japanese Bread for the World.” We are creating videos to promote Japan's wonderful baking culture, focusing on the techniques, history, and mind of the bakers.
Your support is our encouragement. We look forward to receiving your high ratings, channel subscriptions, and comments on our channel

You can check the stores we have previously covered.
https://goo.gl/maps/D35kXS1RsHzvJihW6

【Store Information 】
Name: Komugian
Address 42248105 Gakugaoka, Tarumiku, Kobe, Hyogo
Map https://goo.gl/maps/RVzqJRqpYWf5mz199

【Chapter】
0:00 Morning preparation and bread molding
2:44 Komugian's specialty "Nama Toro Custard Cream Bread
14:16 Sandwich making
19:56 Curry bread
29:16 Opening of the store and inside the store
37:45 Baking of popular bread "Wa Nagomi
57:50 Shopping time and product introduction

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