I used Louisiana Seasoned Crispy Chicken Fry to bread my wings. I air fried them at 400 degrees F for 24 minutes, turning once. They were golden brown, crispy, well seasoned and DELICIOUS! Thanks for watching and please thumbs UP!
Breader Shaker Bowl: https://amzn.to/2Wev0ka
Needed AIR FRYER ITEMS;https://amzn.to/2Fnu2dp
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