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10 Wild Edible Greens to Harvest- Foraging Plants

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Robin Greenfield

My friend Eric Joseph Lewis plant educator, avid forager, permaculturist and Earth lover shares his top 10 wild edible greens, specifically for the MidAtlantic. We filmed this video in Maryland.

1. Stinging nettle: Urtica dioica, gracilis, and Laportea canadensis
2. Chickweed: Stellaria media
3. Lambsquarters: Chenopodium album
4. Dandelion: Taraxacum officinale
5. Garlic mustard: Alliaria petiolata
6. Basswood: Tilia spp
7. Mulberry: Morus alba and rubra
8. Purslane: Portulaca oleracea
9. Milkweed: Asclepias syriaca
10. Beggar's ticks & Spanish needles: Bidens spp.

Follow Eric Joseph Lewis:
Facebook:   / ericjosephlewisplants  
Instagram:   / ericjosephlewisplants   @ericjosephlewisplants
YouTube:    / ericjosephlewis  

Plant Path nursery in Knoxville Maryland: https://www.plantpath.org

Chesapeake's Bounty in Calvert county Maryland: https://chesapeakesbounty.com/

The REED center in Middletown Maryland: https://www.thereedcenter.org

Video filmed by Mettā Creative https://mettacreative.world/
Edited by Daniel Saddleton http://www.hiphikersmedia.com


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